| Dishes | Size | Price | |||||
| Entrees | |||||||
Choose an 8 oz. or 12 oz. prime rib aged to perfection, hand rubbed with special seasoning & slow ... |
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Meaty pork ribs dry rubbed with special seasonings & slow smoked in our southern BBQ pit. Served ... |
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Certified Hereford!! Giant cube steak hand breaded & deep-fried to a golden brown and served with ... |
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One half of a chicken, dry rubbed with spices and baked in our wood burning oven. It’s cooked with ... |
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Succulent chargrilled shrimp accompanied with our award winning bite size steak cooked to a medium ... |
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A Lewiston tradition: marinated steak tips lightly breaded & cooked medium or any way you ... |
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Thick-cut slice of our homemade meatloaf, laid over garlic mashed potatoes & topped with brown ... |
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10 oz Flat Iron Steak, Hand rubbed with cracked Peppercorns & topped with Gorgonzola ... |
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House Cut Certified Hereford!! 7 oz of America's favorite cut. Served with Texas toast, soup or salad ... |
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House Cut Certified Hereford!! 13 oz rib-eye steak chargrilled to your liking. Served with Texas toast, ... |
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For reservations call
(208) 746-8131
(208) 746-8131
